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Brown Sugar Bourbon Marinade

Tangy, rich, & sweet, this Brown Sugar Bourbon Marinade recipe is a whiskey lover’s dream! Its bourbon-forward flavor is offset with rich, tangy balsamic, & a little bit of brown sugar creates crave-worthy caramelized char on the grill. Use it to elevate anything you throw on the grill this summer – chicken, steak, pork chops, kabobs, & more!

Be sure to check out the blog post, above, for plenty of tips, tricks, alternate cooking methods, & serving suggestions, & more! ♡ Happy grilling!

Grilled brown sugar bourbon chicken thighs shown on a white speckled plate atop a light blue surface. The chicken is garnished with fresh sprigs of rosemary.
Key Ingredients

The best thing about this brown sugar bourbon marinade is that it’s so flavorful but it’s made with just 7 very simple ingredients. You probably already have everything you need to make it in your pantry. It does not get better than steak house-fancy flavors made from simple pantry ingredients!

Brown Sugar Bourbon marinade ingredients arranged on a light blue surface: bourbon, brown sugar, balsamic vinegar, olive oil, whole grain mustard, garlic, salt, pepper, dried rosemary, & optional crushed red pepper flakes.

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