Chocolate Cake

chocolate cake, covered in rich 3-ingredient chocolate mousse, and topped with silky chocolate ganache.

For Chocolate Cake:
1½ cup all-purpose flour
2 cups sugar
½ cup cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
2 eggs


½ cup butter on room temperature
1 cup milk
1 cup black coffee
½ cup vegetable oil
For Frosting:
½ cup unsalted butter
2 cup powdered sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
1 cup chocolate chips


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