FISH TACOS WITH ROASTED HALIBUT

Try our quick and easy fish taco recipe, bursting with fresh flavors and a spicy twist. These fish tacos are perfect for any mealtime!

INGREDIENTS YOU NEED FOR THE FISH TACOS WITH ROASTED HALIBUT

Scale: 1x2x3x
1 1/2 lb white fish (halibut, cod, sea bass, tilapia…)
3 tablespoons extra-virgin olive oil
2 teaspoons chili powder
2 teaspoons garlic powder
1 teaspoon Italian seasoning
1 teaspoon paprika
1/2 teaspoon cayenne pepper, optional
1/2 teaspoon Kosher salt
1/2 teaspoon freshly ground black pepper
2 cups cherry tomatoes
18 corn tortillas, for serving
Juice of 1/2 lime
Lime wedges and cilantro, for serving

DIRECTIONS

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