Fluffy Biscuits

Light, fluffy, absolutely reliable biscuits really are possible with a few helpful tips and about ten minutes of hands-on effort.

 

Ingredients

    • 2 cups all-purpose flour
    • 2 1/2 teaspoons baking powder
    • 1 teaspoon kosher salt
    • 1 tablespoon sugar
  • 1/3 cup cold butter, grated
  • 3/4 cup milk, plus 1-2 tablespoons only as needed

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