You’ll flip for this rich Black Forest Yum Yum! Two thick creamy layers sandwich a layer of cherry pie filling and chocolate fudge pudding, all sitting atop a no-bake Oreo crumb crust. Seriously, with this creamy cherry and chocolate combination, what’s not to love?
It’s no secret our love for Yum Yum runs deep here at The Kitchen is My Playground. It’s a love that began during my husband’s childhood, starting back when his Nanny used to make him pans of ever-classic Cherry Yum Yum to enjoy. It’s a dessert that always brings back fond memories of chats with Nanny, had over delicious plates of the creamy treat.
Our love for Yum Yum extends far beyond the most well-known cherry variety. Whether it’s fresh strawberry Yum Yum, classic blueberry Yum Yum, chocolatey Oreo Yum Yum, or even banana pudding Yum Yum, we just can’t get enough of the stuff. And we love to play around with creating different flavors of the creamy confection.
So it only made perfect sense to take Nanny’s classic Cherry Yum Yum recipe, add in chocolate, and change it up to create this super tasty, super creamy Black Forest version of her beloved dessert. And it’s a change-up that indeed does not disappoint.
Two thick creamy layers sandwich a layer of cherry pie filling and chocolate fudge pudding, all sitting atop a no-bake Oreo crumb crust.
When it comes to desserts, Black Forest is the flavor combination of chocolate, cherries, and whipped cream. It’s usually enjoyed as classic Black Forest cake — which is made up of several layers of chocolate cake, with whipped cream and cherries between each layer. This fabulous flavor combination, however, lends itself very well to being enjoyed in many many forms.
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