Blueberry Lemon Ricotta Tea Cake (The Cake Slice Bakers)
The cake I chose for this month’s Cake Slice Bakers challenge is the Blueberry Lemon Ricotta Tea Cake from Tatyana Nesteruk’s European Cake Cookbook. I should call it Blueberry Lemon Small Curd Cottage Cheese Tea Cake, but really, that’s way too long. You’ll love this simple, delicious, easy-to-throw-together cake. Our local supermarket doesn’t carry … Read more
