Dublin Coddle is a simple traditional Irish stew that typically consists of a combination of potatoes and pork sausages braised in a flavorful broth. Sop up the cooking broth with a loaf of soda bread for a St. Patrick’s Day feast. Easy Irish Dublin Coddle Recipe Much of the food we enjoy in the … Read more
Poppy Seeds Sausage Rolls – Pillowy soft rolls filled with a buttery poppy seeds sauce makes these Poppy Seeds Sausage Rolls a popular party appetizer or game day treat. Remember me gushing about making my first blog appearance at Sister Schubert’s house in Alabama? Well, I went and had a really fun time. I … Read more
These BEST Authentic Italian meatballs are so juicy and flavorful, smothered in a rich and delicious homemade pasta sauce. This is a recipe passed down from my Italian grandmother with a few tweaks here and there to make it EVEN better! This is truly the only recipe you’ll EVER need for both meatballs and sauce! … Read more
This Egg Foo Young Recipe is Just like your favorite Chinese takeout dish but easily made at home! This post is brought to you by Eggland’s Best. All opinions are my own. One staple you’ll always find in my refrigerator is eggs— we use them on a daily basis for breakfast, lunch and even … Read more
This is a classic Egg Salad recipe with a twist that will take you from “Yum” to “I need another sandwich ASAP!” It is an easy, simple dish to make and perfect for taking to all your barbecues and picnics! If you haven’t had egg salad with cream cheese. Prepare yourself. It’s incredible. Cream … Read more
A staple French dish of seasoned ground beef topped with buttery potato mash. Known as Hachis Parmentier, the French Style Cottage Pie embodies French comfort food at its best. It features a layer of ground beef that’s seasoned with nutmeg and fresh herbs, topped with creamy mashed potatoes that are loaded with butter, and … Read more