Once upon a time I would wake up before dawn on Saturday mornings to bake fresh homemade goodies to sell at my local farmers market… I’m a stickler for freshness, so I insisted on baking everything off the morning of. By 7am my kitchen counters would be littered with buttery scones, glazed donuts, hand pies, … Read more
For those who have even the slightest sweet tooth, this is a recipe for those who are not faint of heart. The great taste of chocolate brownie combined with banana pudding. Truthfully, I do not think there are any two tastes that go better together than chocolate and brownie. When you put a creamy … Read more
These soft and fluffy pumpkin muffins are a cross between a coffee cake and a muffin. They’re flavored with pumpkin and warm spices, topped with a brown sugar crumble, and finished with a drizzle of cinnamon icing. When it comes to fall flavors it doesn’t get much better! This recipe is a reader favorite and … Read more
Is pecan pie on your menu this holiday season? Easily feed that Thanksgiving or Christmas dinner crowd with Pecan Slab Pie. It’s got all the deliciousness of its traditionally-made counterpart with more servings and more serving-size-flexibility per pan! I discovered the beauty of slab pies last Thanksgiving season when I turned our family-favorite pumpkin … Read more
Pumpkin Yum Yum Dessert is fall creamy comfort at its best. This easy-to-make layered dessert has creamy pumpkin deliciousness sandwiched between two layers of fluffy sweetened cream cheese, all sitting atop a cinnamon and pecan studded crust. And it’s indeed totally yummy, just as its fun name suggests! This Pumpkin Yum Yum dessert is … Read more