Burnt Basque Cheesecake

Ingredients

 1 hour + 1 day rest
 8 servings / 28 cupcakes!
  1. 800 g Philadelphia cheese
  2. 4 eggs
  3. 225 g sugar
  4. 2 Tbsp Flour
  5. 2 tsp vanilla essence
  6. 200 ml soured cream

Cooking Instructions

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