Ingredients
For the cookie:
200 g flour
150 g brown sugar
50 g cocoa powder
50 g dr oetker starch
1 bag baking powder
150 ml oil
400 g sour cream
2 tablespoons rum
For pouring cookies:
50ml milk
30ml rum
For the cream:
500 g bananas
1 tablespoon rum
200 g cooking chocolate
200 ml whipped cream
1 bag of whipped cream
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