Coconut Cookie Bars

Preheat the oven to 350°F. Combine the butter and brown sugar in a bowl and beat until well combined.

Add the eggs and vanilla and stir well. Slowly add the flour and the salt. Stir to combine and then add 2 cups of coconut along with the chocolate chips.

Scrape the batter into a well-greased 9×13 pan. Spread evenly with a spatula. Sprinkle the remaining coconut on top.

Bake for 28-30 minutes, or until the bars are lightly browned around the edges and set in the middle. Cool slightly before serving.