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DING DONG CAKE

INGREDIENTS

A 15-oz Pkg.Of chocolate fudge cake mix.

½ Cup.Of softened butter.

⅔ Cup.Of shortening.

¾ Cup.Of granulated sugar.

2 Tsp.Of vanilla extract.

½ Cup.Of evaporated milk.

A 16-oz can. Of chocolate fudge frosting.

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