Ingredients
300 g flour
1 tsp dry yeast
1 tbsp sugar
150 ml warm milk
1 large egg beaten
Some chopped spring onions
1 tsp salt
1 tbsp garlic granules
3 tbsp soft butter
Filling
2 packs of mozzarella
Salt Pepper Parsley to taste Topping
Mix well melted butter plus egg and parmesan and breadcrumbs to sprinkle.
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