Sweet buttermilk cornbread with honey is the perfect brunch or breakfast! With crispy buttery edges and so moist inside, this cornbread recipe is your new favorite!
INGREDIENTS
1/2 cup unsalted butter, melted and cooled slightly
1 cup all-purpose flour
1 cup yellow cornmeal
1/4 cup sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 cup buttermilk
1/4 cup honey
2 large eggs
DIRECTIONS
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