BASQUE CHEESECAKE

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Ingredients

 1 hr
 6 servings
  1. Filling
  2. 250 g Cream cheese (room temperature)
  3. 60 g Sugar
  4. 2 Eggs
  5. 170 g Heavy cream
  6. 1/8 tsp Salt
  7. Few drops of Vanilla extract
  8. 15 g Cake flour
  9. Crust
  10. 4 pieces Digestive biscuit
  11. 25 g Melted unsalted butter

 Instructions

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