Ingredients:
• 4 medium zucchinis
• 2 cups cooked chicken breast, shredded
• 1 cup Alfredo sauce
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1/4 cup fresh parsley, chopped
• Salt and pepper to taste
• Olive oil for drizzling
• Fresh basil leaves for garnish
Directions:
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