Chocolate Chip Blondies with the texture of a brownie and loaded with chocolate chips and pecans have become a favorite treat.
Ingredients
-
- 1½ cups butter softened
- 2 cups light brown sugar
- 2 eggs
- 1 tablespoon vanilla
- 2 cups all-purpose flour*
- ½ teaspoon kosher salt
- 1 teaspoon baking powder
- 1¼ cup chocolate chips
- ¾ cup chopped pecans
*Gluten-Free Alternative
- 1⅓ cups brown rice flour
- ⅓ cup tapioca flour
- ⅓ cup potato starch
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