The Best Burger Recipe! Sharing our secrets for making restaurant-quality hamburgers, from the juiciest burger patties to the best buns and burger sauces. Ingredients 1 lb ground chuck beef, (80/20) fine sea salt, to taste freshly ground black pepper, to taste Classic Cheeseburger Toppings: 4 burger buns 4 slices medium cheddar cheese, (thick sliced) … Read more
Meet your new favorite apple cake! This country apple cake (a.k.a. Sharlotka) is soft, moist and unbelievably easy with just 6 ingredients – perfect for last minute company! Ingredients 6 large eggs, room temperature 1 cup granulated sugar 1 1/3 cups all-purpose flour, *measured correctly 1/2 tsp baking powder 1 tsp vanilla extract 1 … Read more
From the crust to the velvety whipped filling, this is 100% a No-Bake Cheesecake. The mascarpone cheese elevates the flavor and texture of the cheesecake. It is an elegant, crowd pleasing summer dessert. Ingredients 1 1/2 cups graham cracker crumbs, (from 12 whole crackers) 1 Tbsp granulated sugar 8 Tbsp unsalted butter, 1 stick … Read more
Lemon Bars with intense lemon flavor and a buttery shortbread crust. This recipe is so simple, can be made ahead and even frozen. Ingredients 1/2 lb unsalted butter, (16 Tbsp) room temperature 1/2 cup granulated sugar 1 1/2 tsp vanilla extract 2 cups all-purpose flour 1/4 tsp salt For the Lemon Filling: 7 large … Read more
This crunchy English Toffee is one of our favorite Homemade Candy recipes and makes for the perfect gift. It’s also a great addition to your holiday cookie platter. With only 5 ingredients, it’s simple to whip up, and with our video tutorial above, you’ll love this easy toffee recipe. Ingredients 1 cup almonds, or your … Read more
Ingredients 16 oz phyllo dough, thawed by package instructions 1 1/4 cups unsalted butter, 10 oz or 2 1/2 sticks, melted 1 lb walnuts, finely chopped, (about 4 cups) 1 tsp ground cinnamon 1 cup granulated sugar 2 Tbsp lemon juice, juice of 1/2 lemon 3/4 cup water 1/2 cup honey Melted chocolate chips … Read more
This Stromboli recipe is packed with Italian meats, cheeses, and herbs. It’s similar to a calzone but is rolled and sliced into irresistible pinwheels. Ingredients 1 lb homemade pizza dough, or store-bought* 2 Tbsp extra virgin olive oil 2 garlic cloves, minced, or 1/4 tsp garlic powder 1 Tbsp fresh parsley, minced, plus more … Read more
This Peach Cobbler Cheesecake has a layer of juicy peaches and cinnamon streusel baked in the center of an ultra creamy vanilla cheesecake. Top the cheesecake with more peaches and streusel for a showstopper summer dessert! Ingredients For the Roasted Peaches 10 medium ripe peaches, divided *See note for frozen peaches 5 tbsp granulated sugar … Read more
Key Lime Cheesecake is made with swirls of key lime & lime curd flavored cheesecake batters, baked into a buttery graham cracker crust. Top this cheesecake with more lime curd, swirls of whipped cream, and lime slices for a truly beautiful dessert. It tastes just like a Key Lime Pie in cheesecake form! Ingredients For … Read more
My Classic Cheesecake is sheer perfection – it’s light & creamy, with a crisp graham cracker crust, & luscious strawberry sauce on top. Cheesecakes are easy to make at home, & I’ll walk you through the entire process to ensure success each time! Ingredients For the Crust 2 cups graham cracker crumbs 1/2 cup salted … Read more
