This Southern classic peach cobbler recipe is a family favorite and a great way to celebrate the peach season! Made from scratch with fresh ripe peaches and a warm, sweet crust, it’s the perfect treat to enjoy fresh from the oven with a scoop of ice cream!
RECIPE FOR PEACH COBBLER INGREDIENTS
You’ll need:
For The Peach Filling:
10 cups of ripe fresh peaches, sliced into thin wedges
2 teaspoons of fresh lemon juice
¼ cup of sugar
¼ cup of brown sugar
¼ teaspoon of ground cinnamon
⅛ teaspoon of allspice
1 teaspoon of vanilla extract
2 teaspoons of cornstarch
For The Crust Topping:
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