This parmesan-crusted Lemon Chicken Recipe is easy and done in 30 minutes! The quick lemon butter sauce pairs so well with the chicken.
Ingredients
Ingredients for Parmesan Crusted Chicken:
1 1/2 lb chicken breast, (2 large), patted dry with paper towels
1 Tbsp olive oil , to sautee
1 Tbsp parsley, to garnish (optional)
1/2 lemon, sliced for garnish (optional)
For the Egg Mixture:
2 large eggs
1 garlic clove, minced
1/2 tsp Italian seasoning
1/2 tsp salt
1/4 tsp ground black pepper
For the Parmesan Breading Mixture:
1 cup Parmesan cheese, grated
3 Tbsp all-purpose flour
Ingredients for Lemon Butter Sauce:
8 Tbsp unsalted butter
2 garlic cloves, minced
1/4 cup lemon juice
1/4 cup chicken broth
1/4 tsp ground black pepper
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