Mango Cake has a layer of ultra fluffy, flavorful vanilla cake, a cloud of pillowy whipped cream, and sweet, juicy mango slices on top. The fresh cream & simple vanilla cake allow the mango flavor to shine through beautifully. This snack cake is incredibly easy to throw together and I know you’ll make it again and … Read more
Caramel Apple Cake has layers of moist, spiced vanilla cake filled with caramelized apples and a drizzle of salted caramel sauce. Pecans (optional!) add a nice crunch, and the whole cake is covered in swirls of brown butter cinnamon cream cheese frosting. Top with a salted caramel drip and candy apples for the ultimate fall cake! … Read more
Pumpkin Streusel Muffins are buttery soft and flavored with real pumpkin and cozy spices like cinnamon, cloves, and nutmeg. Dress them up with a crumbly brown sugar streusel and a drizzle of maple glaze! Perfect for breakfast, dessert, or a grab-and-go snack! Ingredients For the Muffins One 15 ounce can pumpkin puree not pumpkin pie … Read more
Peanut Butter Blondies are the ultimate peanut butter lover’s treat! These fudgy blondies are stuffed with peanut butter cups, topped with a luxurious peanut butter frosting, and finished with a silky chocolate ganache. They taste like a giant, fancy peanut butter cup in bar form! Ingredients For the Blondies 1 cup salted butter, melted 2 … Read more
Ingredients 9 tbsp salted butter Start with 127 grams. You’ll want 103 grams left after browning. See note below. 1/3 cup + 1 tbsp dark brown sugar, packed 82 g 1/3 cup + 1 tbsp granulated sugar 78 g 1 large egg, at room temperature 3/4 tsp vanilla extract 1 and 1/2 cups all-purpose flour, … Read more
The best chicken parmesan casserole, smothered in a rich tomato sauce and melted mozzarella cheese! This crisp chicken parm recipe is ready and on your table in 30 minutes or less. INGREDIENTS 2 boneless skinless chicken breasts, cut lengthwise 1 tablespoon olive oil 1 teaspoon Italian seasoning 1 teaspoon garlic powder 1/2 teaspoon salt and … Read more
INGREDIENTS Yield: 8 scones 1 2/3 cup (225 g) gluten free flour 2 tbsp baking powder 3 tbsp sugar 1 pinch of salt 2 tbsp poppy seeds (adjust depending on your taste) 1/4 cup (55 g) unsalted butter, cold 1 large egg 1 organic lemon, zest and juice 1/4 cup of lactose-free milk (either cow’s … Read more
So rich in flavor, you’ll be satisfied with just a few bite! INGREDIENTS 3/4 cup peanut butter, softened 2 tablespoons butter, softened 4 oz cream cheese, softened 3/4 cup almond flour 1 tablespoon lemon juice 1/4 cup Swerve Icing sugar style or the equivalent with the sweetener of your choice To continue reading, scroll down … Read more
Ingredients 3 eggs 2 cups sugar 3/4 cup butter, softened 1 teaspoon vanilla 2 cups all-purpose flour 12 oz fresh cranberries To continue reading, scroll down and click Next 👇👇
Ingredients: 8 ounces Cool Whip 2 packages (3.4 ounces each) instant lemon pudding mix 8 ounces softened cream cheese 2.5 cups of milk 1/2 cup of lemon juice 1 teaspoon of vanilla extract 14 ounces of graham crackers To continue reading, scroll down and click Next 👇👇
