Fluffy and moist Blackberry Lemon Cake Roll (Swiss Roll) that’s easier than you think! Impress everyone with this show-stopping Blackberry Lemon Cake Roll. Ingredients Sponge Cake Ingredients: 5 large eggs, room temp 3/4 cup granulated sugar 3/4 cup all-purpose flour 1/2 tsp baking powder For the Lemon Syrup: 1/4 cup warm water 1 Tbsp granulated … Read more
This Royal Walnut Cake is truly delicious and loaded with toasted walnuts from top to bottom. The Russian buttercream frosting made with sweetened condensed milk is tantalizingly good! Ingredients For the Walnut Cake: 2 cups Fisher Brand Walnuts, halves and pieces 6 eggs, (large), room temp 1 cup granulated sugar 1 cup all-purpose flour 1/2 … Read more
Apple coffee cake (classic apple dapple cake) is loaded with apple and walnuts. The caramel sauce creates a moist, buttery center. Easy apple coffee cake! Ingredients 3 large eggs, room temp 1 cup oil, extra light olive oil or vegetable oil 1 cup granulated sugar 2 tsp vanilla extract 3 cups all-purpose flour, measured … Read more
This Banoffee Pie is a magical tri-layer confection of bananas, toffee and whipped cream that will send your taste buds into an overdrive. Ingredients 3 cups chocolate wafers, or chocolate covered digestive cookies 1/2 cup unsalted butter, melted* 1 cup dulce de leche or caramel sauce, * 2 bananas, sliced 1 1/2 cups heavy … Read more
Homemade Cream Puffs filled with sweet cream and raspberries. Learn how to make a bakery quality, buttery Choux pastry dough. Ingredients 1/2 cup water 1/2 cup whole milk 8 Tbsp unsalted butter 1 tsp granulated sugar 1/4 tsp salt 1 cup all-purpose flour, measured correctly 4 eggs, (large), room temperature Ingredients for Cream Filling and … Read more
This easy Blueberry Ricotta Cake is perfect served as a breakfast or coffee cake. Ricotta cake is a delicately sweet and elegant dessert with a clafoutis-like texture. Ingredients For the Blueberry Ricotta Cake: 4 large eggs, room temperature 2/3 cup granulated sugar 8 Tbsp unsalted butter, melted (not hot) 15 oz ricotta cheese, (about 2 … Read more
Tiramisu is a classic Italian no-bake dessert made with layers of ladyfingers and mascarpone custard cream (no raw eggs!). Truly the best homemade tiramisu. Ingredients 1 1/2 cups espresso , (or strong coffee), room temperature 6 Tbsp golden rum, divided 40 ladyfingers 6 egg yolks, (large) 3/4 cup granulated sugar 16 oz mascarpone, cold 2 … Read more
Tres Leches Cake has a soft and ultra-moist crumb. It is soaked with a 3 milk mixture and topped with a lightly sweetened whipped cream. Ingredients US CUSTOMARY METRIC Servings: 12 people Ingredients: 1 cup all-purpose flour 1 1/2 tsp baking powder 1/4 tsp salt 5 eggs, (large) 1 cup sugar, divided into 3/4 and … Read more
The Best Burger Recipe! Sharing our secrets for making restaurant-quality hamburgers, from the juiciest burger patties to the best buns and burger sauces. Ingredients 1 lb ground chuck beef, (80/20) fine sea salt, to taste freshly ground black pepper, to taste Classic Cheeseburger Toppings: 4 burger buns 4 slices medium cheddar cheese, (thick sliced) … Read more
Meet your new favorite apple cake! This country apple cake (a.k.a. Sharlotka) is soft, moist and unbelievably easy with just 6 ingredients – perfect for last minute company! Ingredients 6 large eggs, room temperature 1 cup granulated sugar 1 1/3 cups all-purpose flour, *measured correctly 1/2 tsp baking powder 1 tsp vanilla extract 1 … Read more
