Zucchini Fritters Recipe

Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. Ingredients   2 lb zucchini, about 2 large or 5 medium 1 1/2 tsp fine sea salt, divided 2 large eggs, lightly … Read more

Easy Cinnamon Muffins

These easy Cinnamon Muffins are filled with warm spice and dipped in cinnamon sugar for an irresistible, sugary crunch. Fresh from the oven in just 25 minutes!   Ingredients For the Muffins 1 ½ cup all purpose flour ½ cup sugar 1 ½ tsp baking powder ½ tsp salt ¼ tsp nutmeg 5 Tbsp unsalted … Read more

Air Fryer Chicken Wings

Air Fryer Chicken Wings have crisp salty skin with a hint of garlic and lemon pepper in every bite. These are seasoned to perfection and cook so fast with no marinating required! Ingredients 1 lb chicken wings, split into flats and drummettes 1 Tbsp olive oil 2 tsp garlic salt 1 tsp lemon pepper To … Read more

Lemon Chicken with BEST Lemon Butter Sauce

This parmesan-crusted Lemon Chicken Recipe is easy and done in 30 minutes! The quick lemon butter sauce pairs so well with the chicken. Ingredients Ingredients for Parmesan Crusted Chicken: 1 1/2 lb chicken breast, (2 large), patted dry with paper towels 1 Tbsp olive oil , to sautee 1 Tbsp parsley, to garnish (optional) 1/2 … Read more

Chicken Parmesan

Classic Chicken Parmesan recipe with parmesan-crusted tender chicken, topped with marinara and cheese. Chicken Parm is an easy, excellent chicken dinner. Ingredients   2 chicken breasts, (large), about 1 1/2 lbs 1/2 cup all-purpose flour 1 tsp salt 1/2 tsp black pepper 2 large eggs, beaten until frothy 1/2 cup Italian bread crumbs 1/2 cup … Read more

Philly Cheesesteak

Philly Cheesesteak with tender ribeye steak, melted gooey provolone, and caramelized onions hugged by a toasted garlic butter hoagie roll. Ingredients   1 lb Ribeye steak, trimmed and thinly sliced* 1/2 tsp Sea salt, or to taste 1/2 tsp Black pepper, or to taste 1 sweet onion, (large), diced 8 slices provolone cheese, mild (not … Read more

Lasagna

With 3 cheeses and a meaty ground beef sauce, it’s easy to see why so many of our readers have proclaimed this the best lasagna recipe they’ve ever had. Ingredients Ingredients for Lasagna 1 lb ground beef, (15-20% fat content) 1 medium onion, finely diced 2 large garlic cloves, minced 1/4 cup dry red wine, … Read more

Chicken Scampi Pasta

Chicken Scampi Pasta has a lemon butter sauce that is light, vibrant, and so satisfying. We served this with roasted asparagus which complimented this dish perfectly. Ingredients   12 oz spaghetti 1 1/2 lbs chicken tenders 1 1/2 tsp fine sea salt 1/2 tsp black pepper 1/2 cup all-purpose flour 2 Tbsp olive oil, divided … Read more

Strawberry Cookie Bars

I love testing and eating new cookies. I especially love cookies made with any kind of fruit. These are called “Tertiy Pirog” meaning grated pastry since the final layer of the cookie bars is grated over the top. They will have you reaching for a tall glass of milk. Enjoy! Ingredients   1 stick, 1/2 … Read more

Breakfast Casserole Recipe

This breakfast skillet goes from the stove to the oven in one pan. Note: it helps to have bacon, onion and bell pepper chopped prior to beginning recipe. Ingredients   1 lb 4 medium potatoes (I used yukon yellow potatoes) 5 strips bacon, sliced into strips 1/2 medium onion, finely diced 1 medium bell pepper, … Read more